The absolute must-haves at Chef Daniel Boulud’s casual eatery in town are the pictured chardonnay, the desserts, and the DB Smoked Salmon.
This was the birthday gift I received from bae. And I gotta say, when La Maison du Chocolat comes in a container the size of a shoebox, I’m sorry, but chocolate wins! To be completely honest, being a self-proclaimed chocolate snob, I used to have reservations toward the chocolatier’s grand
It’s funny how I got converted too – they say macarons are a blogger’s thing. I was never a big fan of these little French snobs (and no pun intended). I had a hard time getting it – besides a potential sugar high, what else is about these petite meringue
I believe Zenniken’s owes some of its popularity to this view from my seat. This cozy little Belgian waffle place is hidden in Cambridge’s Harvard Square. Just like how it’s been with numerous creatively stacked storefronts on Charles St in Beacon Hill, we many times walked past but never noticed it. That was
I’m hard critic when it comes to anything about chocolate or coffee – and this chocolaty beauty by a trendy local baker, Tatte, is probably my favorite among what I’ve tried so far here in Boston. While their coffee didn’t impress me, the food sure did. The ham and artichoke sandwich was lusciously



